• A table full of food and people eating at The Square

    DC’S NEVER TASTED BETTER

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  • A plate of food on a table at Casa Teresa

    OPEN-FIRE SPANISH COOKING

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In The NewsCasa Teresa in the New York Times

"The menu is filled mainly with traditional Spanish dishes, but they are treated with a level of technical proficiency and whimsy not normally afforded pa amb tomàquet, croquetas de jamón or Basque cheesecake. This cooking will make you fall in love with Spanish food all over again."

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NOW OPENBrindle Boxer Kombucha

Organic ingredients and the highest antioxidant green teas. Brindle Boxer's Kombucha is traditionally fermented and crafted by hand in small batches.

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